Ramen Noodles

Ingredients

2 Packages Oriental or Beef Ramen Noodles
1/2 Cup Diced Carrot
1/2 Cup Diced Onion
1/2 Cup Diced Celery
1 Cup Frozen Broccoli
1 Tablespoon Ginger Powder
1 Tablespoon Black Pepper
1/2 Cup Soy Sauce
2 Cups Diced Firm Tofu
Directions
Mix Tofu with 1/2 tablespoon Ginger, 1/2 Tablespoon Pepper, and 1/4 cup Soy Sauce. Allow to sit in fridge overnight. Cook ramen noodles in [...]

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Recipe: Ma Po Tofu (麻婆豆腐)
Ingredients:
1 block silken tofu (19 oz box)
1/4 lb ground pork
3 tablespoons Sichuan spicy bean paste (辣豆瓣酱)
2 tablespoons chili powder
2 tablespoons cooking oil
3 tablespoons chili oil
1 tablespoon Sichuan peppercorns (roasted and ground to powder)
1 tablespoon light soy sauce
1 teaspoon fermented black beans (rinsed and pounded)
2 stalks of leeks or scallions (chopped [...]

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Vegetarian Ramen Tomato Soup with Tofu. A quick, cheap, and easy meal with just three ingredients. If you’re on a budget, this is a great vegetarian and vegan one-pot meal. Feel free to fry the tofu first or use a flavored variety for extra “oomph” to this quick dish.
Ingredients:
* 1 package vegetarian ramen noodles, including [...]

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