Entries Tagged as 'Beef'
September 28th, 2008 · No Comments
Beef is easier to slice thinly if it is partially frozen. Freeze the beef for 30 minutes before slicing.
Prep Time: 15 minutes
Cook Time: 20 minutes
Ingredients:
2 Tbsp. oil
1 lb. beef top sirloin, thinly sliced
2 (3 oz.) pkgs. Oriental flavor instant ramen noodles
1 onion, diced
2 cloves garlic, minced
4 cups frozen broccoli and carrots, thawed and drained
1 red [...]
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Tags: Beef
Beef is easier to slice thinly if it is partially frozen. Freeze the beef for 30 minutes before slicing.
INGREDIENTS:
* 2 Tbsp. oil
* 1 lb. beef top sirloin, thinly sliced
* 2 (3 oz.) pkgs. Oriental flavor instant ramen noodles
* 1 onion, diced
* 2 cloves garlic, minced
* 4 cups frozen broccoli and carrots, thawed and drained
* 1 [...]
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Tags: Beef
I do a beef and noodles recipe with the ramen noodles. First I take a 2 to 3 lb. beef roast and cook it in the crockpot with around a cup of water. I use the low setting and I let it cook overnight. In the morning, I shredd the meat up and I add [...]
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Tags: Beef